TECUMSEH COMPRESSOR
 
M5 Counter SMALL  GELATO BATCH FREEZERS
Model: M5 Capacity 4.8L, MIX Input: 2.5L-2.6L, Hour ability 8-18L, 2.3KW compressor
 
Machine NET dimension: 370 mm(W) *735mm(D)* 675mm (H); Weight 98K
 
Adopted patent design blender is the key to making smooth and high overrun ice cream. It has a high heat exchange efficiency of the  freezing cylinder structure, using a mechanical controller, with high stability, users can flexibly control the viscosity of the product. Small,  space saving but powerful for making high quality premium ice cream. It's fantastic for small ice cream /gelato shop, cafe bar, restaurant,  hotel or wherever and whoever wanna fresh and qualified ice cream.
FEATURES
suitable for daily production of a variety of fresh tastes, where production ability is not large.
The patented blender is one of the key guarantees for producing a smooth and smooth ice cream.
Mechanical controller is not sensitive to power supply fluctuations, and machine can work well even in the poor power supply area.  An variety of safety devices ensure the safety of users and machines.
Cleaning parts can be disassembled easily  International acceptable R404A refrigerate gas.